Behind the Scenes with Lisa O’Rahilly: Ten Trinity Square’s General Manager Sponsored Q: To start, can you tell us a little bit about your background and how you ended up at Ten Trinity Square Members Club?Lisa: “The short version! I’m Irish, and I’ve spent over 25 years globe-trotting with Four Seasons, calling three continents home—Australia, the US, Europe—and even spending a few adventurous months in Russia. I [...]
Domaine des Etangs is a weekend escape in the South of France like no other Life&Style Domaine des Etangs is that rare and wonderful thing: a retreat in the most incredible, secluded location that you will never want to leave. THE WEEKEND “This is the land of chestnut eaters,” Jean-François, grounds keeper of the Domaine des Etangs, tells me as we roam the 1,000-hector woods collecting fistfuls of fallen chestnuts. It’s [...]
Supporting the Underdog this Christmas Wine If anyone orders Merlot, I’m leaving. I am NOT drinking any f****** merlot!”. It was the line, uttered by Paul Giamatti in the film ‘Sideways’, that triggered a two per cent drop in Merlot sales in the USA and relegated the grape to underdog status for years to come. It is still trying to claw [...]
Restaurant Sat Bains is the best reason to visit Nottingham November 20, 2024 When you think of the great culinary capitals of the world, your mind probably wanders to Tokyo, Paris or perhaps San Sebastian, cities where the great chefs of our time gather, their collective talent creating a surge of excellence and innovation. You probably do not think of Nottingham, or, more specifically, a nondescript little corner [...]
High Low Pairings: Fried Chicken November 19, 2024 It was the revered Château d’Yquem that first introduced me to the beauty of the high-low pairing when they served their premier sweet wine with KFC-style fried chicken. It was the taste sensation I never knew I needed, and I set out to discover what other fine wines would enhance the humble (but rightfully beloved) [...]
The Naked Truth November 13, 2024 Charles and Ruth Simpson, co-founders of Simpsons’ Wine Estate and Domaine Sainte Rose, tell Libby Brodie about their journey with Naked Wines How did you get Naked? We started working with Naked Wines in 2012 and they were with us from the outset, helping us through our first vintage in 2016. An amazing 1,200 Angels pre-purchased a case [...]
Move over Malbec: Why There’s more to Argentina November 12, 2024 Argentina is famed for its wine; in fact, wine is legally recognised as the country’s national beverage. Historically its famed Malbec has had ‘Main Character Energy’ but, on a recent trip to the wine region of Mendoza (pronounced ‘Mendosa’ with an ‘s’), there were some other finds that struck me with their star quality. Eduardo [...]
Rowing – Outdoorsy vs Outsidey November 6, 2024 I have recently been made aware of the important difference between being “Outdoorsy” and being “Outsidey”. The main distinguishing factor here appears to be that the former requires some type of skill or capacity for endurance. It is the difference between enjoying a long countryside walk to a good pub for lunch and signing up [...]
Bonfire Night Wines November 5, 2024 During the time of Guy Fawkes, the historical figure for whom today’s Bonfire Night was created, drinking water was often riddled with dirt and germs meaning fermented or brewed alcoholic beverages were deemed safer to drink. Ale and beer, both lower in alcohol than modern day versions, were the staple of most adults and children [...]
The Naked Truth October 30, 2024 The love child of Adam Barton and Amy Lane, Atlas Wines began as a vineyard of Shiraz and Cabernet Sauvignon in Australia’s Clare Valley. Here Adam tells us more about their partnership with Naked How did you get Naked? Amy and I were approached by Naked Wines in 2012 after our Atlas Wines received some national press. [...]